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[For those visiting Awaji Island] A restaurant famous for Isoyaki live shellfish, directly managed by a seafood wholesale company that is well-known on TV and in magazines.
Enjoy the bounty of spring, summer, fall, and winter from all over the country, centered on Awaji Island. A hidden gem where you can casually enjoy a variety of Japanese-style meal
5 minutes by car from Awaji Interchange! [From April 25th, raw whitebait will be available] Enjoy delicious seafood at Hama Chidori!