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Washoku (Japanese cuisine) (Sake & Private Rooms) for lunch in Awaji

Washoku (Japanese cuisine) for lunch in Awaji

About ratings

1～4／4

Awaji Shima Tsudumiya

Japanese Cuisine, Kaisen-don (Seafood bowl), Sukiyaki

Hospitality with seasonal flavors made from local Awaji Island seasonal ingredients such as fresh local fish and Awaji beef

3.62

Very good

147

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • Wednesday、Thursday
  • Private rooms
  • No smoking at all tables

sutekihausu genpei

Steak, Teppanyaki, Seafood

3.34

60

  • JPY 15,000～JPY 19,999
  • JPY 10,000～JPY 14,999
  • Tuesday
  • Private rooms
  • No smoking at all tables

Sushi Ichi

Sushi, Japanese Cuisine, Seafood

We will entertain our customers with Sushi, kappo, and kaiseki cuisine that utilizes seasonal ingredients from Awaji Island, the land of food!

3.17

21

  • JPY 2,000～JPY 2,999
  • JPY 1,000～JPY 1,999
  • Thursday
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

IKOI japanesecuisine

Japanese Cuisine, Seafood

3.11

22

  • JPY 10,000～JPY 14,999
  • JPY 3,000～JPY 3,999
  • -
  • Private rooms
  • No smoking at all tables