Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakitori Kushiage Kamameshi Sumibiyarantan
|
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Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
Phone number (for reservation and inquiry) |
0796-34-6246 |
Reservation Availability |
Reservations available |
Address |
兵庫県豊岡市野田96 |
Transportation |
15 minutes on foot or 5 minutes by car from JR Toyooka Station 1,030 meters from Toyooka. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (iD) QR code payment Accepted (PayPay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1140001056150 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料、チャージ料なし |
Number of seats |
67 Seats ( 9 seats at the counter, 30 seats at tables, 28 seats at sunken kotatsu tables) |
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Maximum party size | 21people(Seating) |
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people There are a limited number of private rooms available. |
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK Free 32 spaces |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Horigotatsu seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
(Surprise) Party accommodations,Happy hour,Take-out |
With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2016.4.13 |
Remarks |
Habatan Pay is available |
PR for restaurants |
We hold various events every day. We are now accepting reservations for various banquets.
A charcoal-grilled restaurant that serves Grilled skewer made with local ingredients over a charcoal fire and at the robata grill!! We also serve freshly cooked Kamameshi (rice cooked in a pot) in a p |
I've been there a few times at night, but this is my first time for lunch. There is a smoking area outside, so I feel safe going in. Soon, a group of people who came later start smoking. What? Isn't it non-smoking? Are they separating smoking and non-smoking areas? Even though it's a private room, the ceiling space is shared. The worst cigarette smell. If they separate smoking and non-smoking areas, at least ask customers which they would like when they enter the restaurant. It ruined my lunch. Isn't this kind of looseness a habit of Izakaya (Japanese-style bar)? I wish they would think that there are customers who are looking for a space where they can eat comfortably, even before the taste or service. The black-grilled chicken bowl was delicious, but it came with a mysterious oil, but there was no explanation about it, and I didn't know if it was supposed to be flavored oil that was poured on top. I didn't know. I poured a little on it, but I didn't really notice the smell or taste. What was that? The fried chicken with green onion and salt was the best volume and the meat was good, but the green onion and salt was too spicy. . It was a restaurant that was a waste for people who don't like cigarettes.