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The finest tonkotsu ramen made with pork bones from Kagoshima Prefecture that are slowly simmered for 16 hours to achieve a deep richness and mellow flavor.
◆Private rooms available, reserved welcome ◆A long-established Chinese restaurant that has been loved for half a century, 3 minutes walk from Koshienguchi ◎Banquet courses start from 2,000 yen
A luxurious dish of brand-name chicken. Ramen made with carefully selected ingredients that you can drink down to the last drop! A stylish space that women will also enjoy.