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Enjoy the rare Kobe beef Steak cooked in a kiln using binchotan charcoal as the heat source. [Invoice available]
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
[15 seconds walk from the south exit of JR Ashiya Station] French cuisine Fried Skewers and charcoal grill Restaurants ♪
[5 minutes from Sannomiya Station] Casual Japanese-style meal cuisine that takes you off the beaten path! Seasonal Taste Kaiseki Course 3850 yen! Open during the day
Ever-evolving sushi and authentic Japanese Japanese-style meal. A famous restaurant where you can enjoy the deliciousness of authentic Edomae sushi.
[Designated Kobe Beef Dealer] A charcoal-Yakiniku (Grilled meat) restaurant directly managed by a butcher shop. Our motto is to provide better quality products at lower prices than other stores!
7 minutes walk from Taki no Chaya. Enjoy the famous domestic roast beef in a renovated British trade guest house.
Enjoy the delicious seasonal conger eel and grilled white tilefish. Enjoy Sushi while drinking pure rice ginjo unpasteurized sake.
[Kobe Kitano/Completely private room] You can enjoy cooking live ingredients over the counter. With your loved one on a special day◎
An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.
[2 minutes walk from Kobe Harborland] Enjoy an elegant time with Basque cuisine and carefully selected wines on the top floor of the hotel
Enjoy a dish with the aroma of earth made from seasonal ingredients from France and local Kobe, as well as vegetables from your own farm.
A member of the Kobe Meat Distribution Promotion Council! Equipped with private rooms! Perfect for banquets, business meetings, dinner parties, and anniversaries!
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
Authentic Sushi at a reasonable price! In addition to a rich à la carte menu tailored to the four seasons, we also offer a variety of courses.
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
A famous restaurant in Akasaka, Tokyo, which received one star for two years in a row in Michelin Guide Tokyo 2019 and 2020, has opened a new store.
Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!
#1 on Hitosara Sannomiya Yakiniku (Grilled meat) search rankings!! Fully equipped with private rooms! Up to 60 people! Perfect for banquets, entertaining, etc.