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Donburi (Rice bowl) (Private Rooms & Stylish) in Hyogo

Donburi (Rice bowl) in Hyogo

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1～6／6

Ginza Tenichi Kobe Ten

Sannomiya Sta. / Tempura, Ten-don (Tempura bowl), Japanese Cuisine

[Relocated and OPENed on 11/1] Founded in 1930. A long-established Tempura restaurant that welcomes guests from all over the world.

3.08

41

  • JPY 5,000～JPY 5,999
  • JPY 2,000～JPY 2,999
  • -
  • Private rooms
  • No smoking at all tables
Online reservationCheck availability

Awaji Shima Tsudumiya

Japanese Cuisine, Kaisen-don (Seafood bowl), Sukiyaki

Hospitality with seasonal flavors made from local Awaji Island seasonal ingredients such as fresh local fish and Awaji beef

3.62

Very good

147

  • JPY 3,000～JPY 3,999
  • JPY 1,000～JPY 1,999
  • Wednesday、Thursday
  • Private rooms
  • No smoking at all tables

Uwo hiro

Ono Sta. / Seafood, Ten-don (Tempura bowl), Kaisen-don (Seafood bowl)

3.17

18

  • JPY 2,000～JPY 2,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • Smoking allowed
  • All-you-can-drink

sousaku udon ya zenmaru

Udon (Wheat noodles), Gyu-don (Beef bowl), Sushi

3.13

23

  • JPY 1,000～JPY 1,999
  • JPY 1,000～JPY 1,999
  • Wednesday
  • Private rooms
  • No smoking at all tables

Kawafuku Nakayamadera Ten

Nakayamadera Sta. / Udon (Wheat noodles), Udon Suki, Oyako-don (Chicken and egg bowl)

3.30

70

  • JPY 2,000～JPY 2,999
  • ～JPY 999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Maguro To Kujira 'Satsuma'

Sanyo Akashi Sta. / Seafood, Kaisen-don (Seafood bowl), Whale dishes

3.05

4

  • JPY 4,000～JPY 4,999
  • ～JPY 999
  • Sunday
  • Private rooms
  • Smoking allowed