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“Charcoal-Steak Tamura” is now available on Awaji Island! Charcoal-grilled Steak for lunch and dinner!
Onions from Awaji Island, raw Spanish mackerel, octopus, exquisite raw sea urchin, Awaji beef... New menus are coming soon!
You can enjoy Awaji Island gourmet food at reasonable prices, such Seafood Bowl and Awaji Island Gyudon (Beef bowl) that make use of the island's ingredients.
Hospitality with seasonal flavors made from local Awaji Island seasonal ingredients such as fresh local fish and Awaji beef
Enjoy simple Seafood Bowl and Seafood robatas at Rest stop "Fukura" where you can enjoy the seasonal flavors directly.