Seafood (Shochu & Private Rooms) in Hyogo(page 6)

2010, 2014. A restaurant offering food to Their Imperial Highnesses Prince Akishino and Princess Mako.

Carefully selected fresh fish and carefully selected kushikatsu fried in rice oil [Welcome and farewell party] From 4,400 yen including tax per person including 90 minutes of all-you-can-drink

[Awaji Island Sato Aji] We are now taking reservations for our most popular summer recommendation, the conger eel course! Please come to Awaji Island!

Special dishes made with seasonal ingredients! A calm and modern Japanese restaurant with all seats in private rooms! 1 minute walk from Tarumi Station east exit!

A sushi Sushi where you can enjoy delicious food, packed with the owner's ideals.

3 minutes walk from Maiko Station ♪ Lots of grilled Seafood and fresh fish ★ Seafood miso hotpot is also very popular ☆

[Fully private rooms available] Open for lunch★Enjoy authentic Japanese-style meal and unique sashimi day and night!

[Reopening on August 1st!] Right next to JR Sannomiya Station! Enjoy authentic straw-grilled bonito!

It's about a 5-minute walk north along the Kitaguchi Line, which passes between Acta on the north side of Hankyu Nishinomiya Kitaguchi Station.

Seasonal fresh ingredients made with artisanal skills! Tsumugi is Sushi and a la carte restaurant in Uomachi, near Himeji Station.

Listed in the Michelin Guide for 2 years in a row: Tempura cooking method and wine, each with infinite possibilities

A restaurant that takes pride in its carefully selected meat and seasonal fish and shellfish. Perfect for anniversaries! !

《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.

A Japanese-style meal restaurant where you can enjoy the gentleness of Japan, a cozy space that wraps you up, and carefully selected ingredients.

Miyamoto is a famous restaurant in Kobe. We offer fresh seasonal seafood and seasonal vegetables. Enjoy your stay in a private room

Our self-service all-you-can-drink sake service is a big hit!! *Conger eel season has finally arrived.

Relax and get away from the hustle and bustle. A hidden gem in Himeji that you don't want to tell anyone about, ``Hana Raft Boat''

This restaurant is particular about using natural fish and seasonal ingredients caught in Fukura and Nushima on Awaji Island.

A kaiseki restaurant with all private rooms. Kaiseki cuisine with high-quality originality added to authentic Japanese Japanese-style meal. Enjoy local sake right in the heart of Hyogo.

Now accepting reservations for various dinner parties! A popular restaurant where you can enjoy extremely fresh seafood and seasonal dishes that are purchased daily! Lunch also ◎