Online reservation
Close
You can experience Japan's four seasons through the dynamic nature that changes its scenery with each season.
Teppan-yaki you can enjoy the feeling of LIVE right in front of your eyes ◎ Experience the taste of the highest quality Kobe beef.
Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Specially selected Kobe beef, the Steak of Kobe beef, is grilled in a binchotan charcoal oven.
[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.
<Can be reserved for a minimum of 4 people> 2 minutes walk from Sannomiya Station Teppanyaki cuisine made with carefully selected ingredients
[5 minutes from Shin-Nagata Station] Enjoy a variety of handmade items that take advantage of the individuality of carefully selected materials. Can reserved ◎
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
TOP of TOP grandloin Yakiniku (Grilled meat) of Kobe beef that Kawagishi Livestock is aiming for
[5 minutes walk from Sannomiya Station] Enjoy the ultimate meat cuisine in a sophisticated and high-quality space
A stylish space where you can enjoy Steak and specially made pilaf at a great price ◆ Solo diners and women are welcome ◎