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Enjoy Meat Bar menu and craft beer [Resort Meat Bar with a night view] Suitable for a variety of uses◎
[1 minute walk from Sannomiya Station on all lines] Now accepting reservations on the day of July 8th (Mon)! All-you-can-drink available from 999 yen!
[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.
[1 minute walk from JR Akashi Station] Meat Bar x cheap wine! Barzal Akashi branch! ★Now accepting reservations for summer parties!
[2 minutes from Sannomiya Station] Private rooms available / Exquisite Teppan-yaki using Kobe beef and local production for local consumption ◆Perfect for anniversary receptions
[Teppan-yaki on Awaji Island] We will cook the delicacies of Awaji Island's mountains and seas on the iron plate right in front of you.
Renewal Open! Natural Italian Cuisine prepared with the best seasonal ingredients by the chef's skill.
[Share OK and very popular! ] You can easily enjoy Kobe beef "authentic Steak" and "Hamburg"!
Right next to Sannomiya Station ◆ Enjoy "Nagatayaki" made with carefully selected ingredients grilled until golden brown and crispy! Menus in foreign languages available ◎
My love for French cuisine blossoms in Kobe.
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
[Sannomiya Station] Just a short walk away, enjoy A5 grade Kobe beef `` Teppan-yaki Steak'' and ``Yaki Shabu'' in a Japanese course...!
Two skilled chefs who served as head chefs at famous hotels in Kobe co-star! Teppanyaki is a “reward” that satisfies all five senses.
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
Although we are a small shop, we grill our carefully selected meat on a large iron plate.