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Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.
1 minute from Sannomiya Station ◆ Yakitori (grilled chicken skewers) that is particular about the quality of its ingredients, including Matsukaze Jidori and Hinai Jidori. A variety of sake is always available
★The building will close in August due to demolition. Enjoy the beautiful night view of Kobe, blissful food and wine in a high-quality space for adults.
Locally produced Italian Cuisine food from Kobe, delivered directly from farmers ☆ We value the ingredients because we want you to feel the blessings of the earth.
Sannomiya 3 minutes◆Excellent French cuisine made with seasonal ingredients prepared by the owner who has many years of Bistro experience. Can reserved ◎
[Currently accepting reservations for welcome parties, farewell parties, and various banquets] Authentic Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy local chicken, local vegetables, and local sake
Enjoy the rare Kobe beef Steak cooked in a kiln using binchotan charcoal as the heat source. [Invoice available]
◇1 minute from Sannomiya ◇ A specialty restaurant where you can fully enjoy sea bream dishes! For various banquets and everyday use
French Restaurant La Ruelle in Sumoto City, Awaji Island This is a small French restaurant located in a renovated 90-year-old townhouse.
【JR姫路駅南口徒歩1分】獺祭が¥320!!駅近!土日祝日は昼のみも!
Please note that the lunch menu and prices will be changed from July 1st.
Delicious dishes made with fresh vegetables purchased directly from farmers. Satisfied with the carefully selected menu