Nabe (Japanese hot pot) (Sake & For Business Entertainment) in Hyogo

Open on weekends from 1pm to 11:30pm! We offer All-you-can-drink course (for drinks only), summer ingredients, a wide variety of cuisines, and welcome party courses!

[2 minutes from Sannomiya Station] We are proud of the seasonal Seafood that is purchased from the market every day and carefully selected local sake, carefully selected by the owner! Private rooms available◎

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

Approximately 5 minutes from Himeji Station ◆ Enjoy high-quality fugu and conger eel dishes in a casual atmosphere, made with ingredients and techniques unique to a specialty restaurant.

[5 minutes walk from Hankyu Sannomiya] The other side of the door is sepia colored. Please enjoy Kobe beef, Seto Inland Seafood, and ingredients directly from the farm.

[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.

Miso botan nabe with chestnuts is only available at our store. At least once, try Kisaragi-an Nyogetsuan, a restaurant specializing in peony hotpot.

Established 55 years ago [All seats are private rooms and table seats] Kawaraya is a restaurant specializing in aged fugu dishes made with carefully selected tiger fugu

Enjoy authentic Chinese cuisine such as ``Steamed fresh lobster with special sauce'' and ``Red crane-style scorched rice''!

Founded in 1985. Fresh seafood and Kobe beef. The best hospitality with dishes made from carefully selected ingredients! [Call for reservations]