Best Vegetable dishes (For Parties & Sake) in Hyogo

"Local food" that connects producers and consumers.Hyogo ingredients such as Awaji Wagyu beef and Akashi sea bream are served in a farmhouse style♪Private room◎

Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!

Michelin Kobe listed store! Authentic Italian Cuisine made with carefully selected ingredients. Private rental plans are also available.

The concept is food that can be enjoyed slowly with a drink in hand.

Dishes that take advantage of the strength of the ingredients, and a dish that leaves a memorable impression on guests, with attention to detail from cooking to presentation.

A stylish space that can be used as a cafe during the day and as a bar/ Izakaya (Japanese-style bar) at night. Homemade vegetable and Meat Dishes that take time and effort

2 minutes from JR Ashiya Station ♦ Yakiniku Yakiniku (Grilled meat) run by the famous udon restaurant "Kana". In addition to carefully selected Yakiniku (Grilled meat), we also have a wide selection of single-dish dishes◎

Event held! October 16th to 20th: 25th Autumn Dinner Party. A creative banquet to enjoy autumn vegetables

Directly connected to JR Amagasaki♦Affordable and hearty Korean home-cooked meals◎Courses are also available where you can enjoy the authentic taste