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《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.
Akashi's seafood purchased from Hiruami. Savor the finest Sushi prepared by the chef and seasonal specialties.
[Delicious sushi from Akashi and Kobe! Please come to “Uramasa Sushi Main Store”]
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
[Awaji Island Sato Aji] We are now taking reservations for our most popular summer recommendation, the conger eel course! Please come to Awaji Island!
This is a sushi restaurant located in a back alley in Motomachi, Kobe.
On the 2nd floor, there is a completely private room! ]Up to 16 people! Perfect for entertaining or celebrating!
~ “Delicious” is all I can say when I hold the sushi. ~
Ever-evolving sushi and authentic Japanese Japanese-style meal. A famous restaurant where you can enjoy the deliciousness of authentic Edomae sushi.
Summer fish such as bonito, conger eel, and horse mackerel are arriving one after another! We also have a large selection of seasonal "namazake". We look forward to your visit.
Close to Deyashiki Station on the Hanshin Main Line ◆ Enjoy seasonal specialties made with a focus on ``local production for local consumption'' in a quaint Japanese space.
A sushi Sushi where you can enjoy delicious food, packed with the owner's ideals.
[3 minutes from JR Sannomiya Station] Enjoy authentic Edomae Sushi made by skilled craftsmen at a reasonable price in a relaxing Japanese space
Hold the Sushi with all your heart for meals, celebrations, ceremonies, and entertainment..."Authentic Edomae sushi bamboo"