Yakiniku (Japanese BBQ), Tripe (Wine & Completely Non-Smoking) in Hyogo

If you're looking for Yakiniku (Grilled meat) and Korean Cuisine in Akashi, choose Nobiani. [Meat quality] [Secret sauce] [Natural Bincho charcoal]

Right next to Akashi Station★We only offer tender meat! Can be used for a wide range of purposes such as dates, celebrations, and hospitality.

[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

We have started an all-you-can-eat Yakiniku (Grilled meat) course! 75 minutes per person (L.O. 60 minutes) ¥2,180 (tax included) ~

Ashiya Yakiniku (Grilled meat) ◇A blissful moment where you can fully enjoy the flavor of "Yamagata beef" in a sophisticated space ◇Lunch is also popular

[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!

Barbecue Restaurants with an outdoor feel! There is also an outdoor BBQ area and cafe where you can bring your own food! !

[5 minutes from Iwaya Station] Enjoy carefully selected Meat Dishes such as Japanese black beef and Kobe beef ◆ Semi-private room, parking available

2 minutes from Mefu Shrine Station ◆ A Yakiniku (Grilled meat) restaurant where you can enjoy high-quality Kuroge Wagyu beef carefully selected by the owner along with alcohol. For reservations, please call.

[1 minute from Hanshin Mikage Station] Just a drink! A Yakiniku (Grilled meat) bar where you can casually stop by with the feel of Izakaya (Japanese-style bar). For a wide range of scenes

A famous Kobe Yakiniku (Grilled meat) restaurant featured in the Amakara Notebook [100 Delicious Restaurants in Kobe] and many gourmet magazines and mass media❗️

TOP of TOP grandloin Yakiniku (Grilled meat) of Kobe beef that Kawagishi Livestock is aiming for

Enjoy the relaxing feeling of flowing water in a sophisticated space with a spectacular view