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“Mae Dore” - Fresh fish from all over the country, the legendary local chicken <Amakusa Daioh>... All ingredients are first class. Enjoy authentic Japanese-style meal casually.
Enjoy the taste of Tabelog 100 Famous Restaurants in Sannomiya◆We only offer highly satisfying selection courses! Winter-only duck hotpot course is also available◎
Italian Cuisine cuisine with Japanese taste and sommelier-selected wine Stylish space perfect for everyday use
We will be completely renovated and reopened in June 2024 with a new head chef!
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
Enjoy seasonal kaiseki cuisine in a completely private room. Please feel free to make reservations for entertainment/celebratory dinners and lunches.
[5-minute walk from Hankyu Rokko Station] A specialty Yakiniku (Grilled meat) restaurant using carefully selected Kuroge Wagyu beef from all over the country
[1 minute from Motomachi Station] “We have moved nearby ♪” Scheduled to open on April 7th! !
[7 minutes from Sannomiya Station] Enjoy carefully selected Kuroge Wagyu beef and fresh seafood accompanied by an exciting live performance. Can be reserved
Enjoy the finest WAGYU Yakiniku (Grilled meat) and earthenware pot cooked rice in a stylish atmosphere ♫
◇ All-you-can-drink course (for drinks only) 1,480 yen (excluding tax)◇There are many private rooms available♪ Enjoy A5 Wagyu beef and rare hormones in a modern space!
[Mukonosho Station] We offer seasonal seafood purchased every morning! Please enjoy the masterpieces that make use of the best ingredients◎Semi-private rooms available
5 minutes walk from Sannomiya Station ◇ Enjoy casual French cuisine in a hidden back alley. Savor a hearty dish made with seasonal ingredients
[Currently accepting reservations for welcome parties, farewell parties, and various banquets] Authentic Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy local chicken, local vegetables, and local sake
Enjoy Italian Cuisine in a calm space. Enjoy dishes that are gentle on the body and don't use additives, making the most of the ingredients.