Izakaya (Japanese style tavern) (Wine) in Hyogo(page 10)

<Monthly happy hour deals> Authentic charcoal-grilled yakitori made with morning-ground Banshu local chicken and wine

[5 minutes walk from Hankyu Sannomiya] The other side of the door is sepia colored. Please enjoy Kobe beef, Seto Inland Seafood, and ingredients directly from the farm.

3 minutes walk from Sannomiya Station◆Enjoy Japanese-style meal with seasonal flavors along with local sake from all over the country. takeaway possible◎

3 minutes walk from Sannomiya Station. Enjoy exceptional fish dishes such as sashimi, boiled fish, and sea bream rice in a Japanese-style space with private rooms.

Received the “100 Best Kobe Restaurants” award in March 2020. Enjoy seasonal Japanese Japanese-style meal that fully utilizes the flavor of seasonal vegetables.

A hidden Yakitori (grilled chicken skewers) that has been open for 10 years! !

Kamameshi (rice cooked in a pot) is very popular. ``Nagaishi'' is a restaurant where you can enjoy dishes made with seasonal ingredients and sake carefully selected by the owner.

[If you want to eat delicious yakitori, this is the place] Only the freshest chicken of the day is used. Enjoy the taste of a long-established restaurant that has been around for 50 years.

[2 minutes walk from Nishinomiya Kitaguchi Station] An authentic shop where you can enjoy Miyazaki local chicken!

Special dishes made with seasonal ingredients! A calm and modern Japanese restaurant with all seats in private rooms! 1 minute walk from Tarumi Station east exit!

Welcome to the exciting soba bar where Kobe's stylish adults frequent every night! The cost-effective lunch set is very popular★

Even if online reservations are not possible, seats may be available. Please feel free to contact us.

[Open until 5am] A long-established Yakitori (grilled chicken skewers) restaurant in Sannomiya, Kobe for about 30 years! The ``sauce'' passed down from generation to generation is exquisite.

A famous Michelin-certified restaurant where you can enjoy authentic Sanuki udon in Incheon, Takarazuka City!

A Japanese restaurant serving seasonal rice pot dishes, yam dishes and Japanese-style meal. Private rooms and tatami rooms available.

[Currently accepting banquets] Aged fish x fresh fish shop. From 599 yen per person, ignoring the cost! 2H all-you-can-drink course available◎

2 minutes walk from Hankyu Nishinomiya Kitaguchi Station. An authentic bar experience with Basque cuisine, a treasure trove of gourmet food

[Station Chika's much-talked-about matchmaking street] Refined and renewed Fried Skewers! We have plenty of dining options, and solo travelers are also welcome!

Yakitori (grilled chicken skewers) using carefully selected local chicken and brand chicken! Enjoy a variety of alcoholic drinks such as wine and sake.

At Rozuki, we are particular about using natural, additive-free and pesticide-free products to provide safe and delicious products.