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[Completely private room available] Izakaya where you can enjoy local chicken and local Izakaya (Japanese-style bar) in a calm atmosphere 2 hours all-you-can-drink course starts from 5,000 yen
Reservations from the official website are advantageous ◎ Great deals are being distributed through the LINE official account!
[5 minutes from Sannomiya/Motomachi Station] Fresh fish delivered daily from Saeki Fishing Port in Oita Prefecture and Kanji chicken, a cross between Japan's first squabble chicken
1 minute walk from Tsukaguchi Station | Izakaya (Japanese-style bar) that prides itself on robatayaki and Seafood | All-you-can-drink from 4,400 yen for 7 dishes | Can reserved private parties
A 5-minute walk from Himeji Station, a restaurant serving delicious sake, seasonal Tempura, and seasonal cuisine [Currently accepting reservations for various banquets! ]
[Open until 5am] A long-established Yakitori (grilled chicken skewers) restaurant in Sannomiya, Kobe for about 30 years! The ``sauce'' passed down from generation to generation is exquisite.
Special dishes made with seasonal ingredients! A calm and modern Japanese restaurant with all seats in private rooms! 1 minute walk from Tarumi Station east exit!
A Japanese restaurant where you can enjoy Japanese yam dishes and Japanese-style meal. We have private rooms and tatami rooms◎
Fresh pork delivered daily from Saitama, the home of yakiton! Please enjoy ❝Kashira❞! We also accept various banquets◎
[Station Chika's much-talked-about matchmaking street] Refined and renewed Fried Skewers! We have plenty of dining options, and solo travelers are also welcome!
At Rozuki, we are particular about using natural, additive-free and pesticide-free products to provide safe and delicious products.
[Original Robata] Robatayaki Ozeki that preserves the traditional style and can be enjoyed by men and women of all ages
The charcoal-grilled Tajima chicken Yakitori (grilled chicken skewers) is delicious♪ Please try the course where you can also eat sashimi and Seafood. There is also a hot pot with chicken stock◎
Close to Deyashiki Station on the Hanshin Main Line ◆ Enjoy seasonal specialties made with a focus on ``local production for local consumption'' in a quaint Japanese space.
All-you-can-eat and drink is 3,300 yen (tax included) for 2 hours.
We offer a variety of carefully selected ingredients and menus unique to Nigiwai Sakaba! Large banquet hall available for up to 100 people
1 minute from Hanshin Mikage Station ◆ “Really delicious” ingredients such as grilled bone-in thighs and local chicken are grilled over simple Bincho charcoal! !