Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bimi Fuji(Bimi Fuji)
|
---|---|
Categories | Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry) |
050-5589-8193 |
Reservation Availability |
Reservations available |
Address |
茨城県水戸市栄町1-8-5 |
Transportation |
Approximately 10 minutes by car from the north exit of Mito Station on the JR Joban Line Approximately 15 minutes by car from Mito Interchange on the Joban Expressway Approximately 20 minutes by car from Ibarakimachi Higashi Interchange on the Kita-Kanto Expressway A 3-minute walk from Daiku-cho bus stop (between Mito Station and Daiku-cho) Bus fare is 170 yen) 2,079 meters from Mito. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
20 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin parking nearby |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
1996.4.1 |
Phone Number |
029-224-0573 |
Remarks |
At Japanese-style meal Izakaya (Japanese-style bar) Fuji, we make every effort to satisfy our customers, from sashimi to Meat Dishes to Vegetable Dishes. Clams and Oyster from Oarai, mejikari, flounder, etc. The owner, who has been dedicated to Japanese-style meal cuisine for 35 years, uses carefully selected ingredients to prepare the dishes. Whether you're having a drink after work, dining, or having a group drinking party, we work hard every day to ensure that you'll be satisfied no matter what kind of food you choose, so if you're in Mito, Ibaraki Prefecture, Please come to Japanese-style meal Izakaya (Japanese-style bar) Fuji. |
The most delicious red bean liver I've ever eaten (*⌒-⌒*) A restaurant in Mito City, Ibaraki Prefecture that is rumored to be delicious! I also learned some tips on how to stir-fry delicious vegetables, so please use them as a reference. About 10 minutes by bus or car from Mito Station. Near Daikucho intersection. [b: Japanese-style meal Izakaya (Japanese-style bar) ``Fuji''] There are about 5 tatami tables. The menu is so full that it's hard to choose ~ [b: Crab appetizer] It was plump and delicious. [b: Red bean liver 800 yen] 800 yen for 6 pieces of plump red bean liver is a good value. [b: Onion gratin soup 500 yen] This is 500 yen! Not only Japanese-style meal but also Western Cuisine is very delicious. [b:Homemade shumai] It's packed with stuff. [b: Tamagoyaki] Sweet egg omelet, delicious as is without soy sauce (●^o^●) [b: Stir-fried vegetables] It wasn't on the menu, but since I love stir-fried vegetables, I was afraid to ask. Looks like they'll make it if they have the materials! [b:[Izakaya (Japanese-style bar) Fuji's stir-fried vegetable recipe]] - Grill the meat well - Soy sauce, salt, pepper, and umami seasonings The owner, Mr. Katoki, who taught me the recipe, is quiet, but his food tastes good. Someone who feels kind of warm. Apparently it's open until 5am. Awesome! When I asked him about good restaurants at Mito Station, he recommended either the station building or the Marui Restaurants area. At 8pm, I said I wanted to walk from the station, but they said it was early at night in Mito... So I asked the hotel staff if they could tell me the restaurants they often go to, and they said anything with ``Fuji'' was delicious. Even people who don't drink alcohol go there to eat. The Hirezake looked delicious too~ Click here for the article I wrote on my blog http://blogs.yahoo.co.jp/dreamjapan04/55891486.html