Menu : Sendai Horumon Yakiniku Tokiwatei

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sendai Horumon Yakiniku Tokiwatei

(仙台ホルモン・焼肉 ときわ亭)
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Photo of the menu

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Restaurant information

Details

Restaurant name
Sendai Horumon Yakiniku Tokiwatei
Categories Horumon (BBQ Offel)、Yakiniku (BBQ Beef)
Phone number (for reservation and inquiry)

029-306-6062

Reservation Availability

Reservations available

Address

茨城県水戸市千波町1953-6

Transportation

Mito Station (60 minutes on foot/15 minutes by car)

3,966 meters from Mito.

Opening hours
  • Mon

    • 17:00 - 23:30

      (L.O. 23:00)

  • Tue

    • 17:00 - 23:30

      (L.O. 23:00)

  • Wed

    • 17:00 - 23:30

      (L.O. 23:00)

  • Thu

    • 17:00 - 23:30

      (L.O. 23:00)

  • Fri

    • 17:00 - 23:30

      (L.O. 23:00)

  • Sat

    • 17:00 - 23:30

      (L.O. 23:00)

  • Sun

    • 17:00 - 23:30

      (L.O. 23:00)

Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX)

Electronic money Not Accepted

Table money/charge

サービス料、チャージ料なし

Seats/facilities

Number of seats

30 Seats

( Table seating only)

Private dining rooms

not allowed

Semi-private rooms available

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

5 private parking spaces. Multiple spaces for supporting companies available. Please contact us for details.

Space/facilities

Stylish space,Comfortable space,Sofa seats,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

Website

https://tokiwatei-mito.owst.jp/

The opening day

2016.8.19

PR for restaurants

Fresh pork innards made only from pork produced in Tohoku!