<お店について> 2021年7月オープンの無人餃子直売所。 栃木県鹿沼市を拠点に牛肉やダチョウの肉などの製造や卸売および販売を手掛ける「株式会社肉汁工房」が展開するお店で、7店...Find out more
2021/10 Visitation
1times
Restaurant name |
Niku Jiru Koubou Gyouza Choku Baijo
|
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Categories | Dumplings |
090-3244-4920 |
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Reservation Availability |
Cannot be reserved |
Address |
茨城県水戸市米沢町401-1 |
Transportation |
2,496 meters from Mito. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Private dining rooms |
not allowed |
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Private use |
not allowed |
Non-smoking/smoking |
− |
Parking lot |
OK 10台分程 |
Occasion |
|
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Service |
Take-out |
The opening day |
2021.7.12 |