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Menu : Okonomiyaki Monja Teppanyaki Ichitarou

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Okonomiyaki Monja Teppanyaki Ichitarou

(お好み焼き もんじゃ 鉄板焼 一太郎)
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Last updated : 2024/04/24

Cuisine Menu

(税込価格)

Ichitaro specialty! Okonomiyaki

[How to cook delicious Okonomiyaki]

[How to cook delicious Okonomiyaki]

① Apply a thin layer of oil to the hot plate. Lightly dip the tip of the brush into the oil and quickly apply it to the surface of the hot plate. Be careful not to use too much oil, as the smell of oil will easily transfer to your hair and clothes! ② Mix the batter thoroughly. Mix the batter well before the hot plate heats up. Stir it around with a spatula to make it fluffy and airy. ③ Bake for 6 to 7 minutes on each side, do not press down! Bake slowly, aiming for a diameter of about 15 cm. Pressing down with a spatula will make the finished product hard! ④ When both sides are fluffy and golden brown, it's done! Enjoy it hot and fresh! Enjoy with your favorite toppings such as sauce, mayonnaise, bonito flakes, and green laver.

corn tempura

JPY 748

Red ginger tempura

JPY 748

Green onion tempura

JPY 748

Natto tempura

JPY 748

Mochi tempura

JPY 748

Tofuten

JPY 748

Kimchi tempura

JPY 748

Squid heaven

JPY 858

Umejakoten

JPY 858

Tuna tempura

JPY 858

Cheese tempura

JPY 858

Shrimp tempura

JPY 858

Recommendations

Pork tempura

JPY 968

Hokkaido scallop tempura

JPY 1,023

Authentic Hakata mentaiko tempura

JPY 1,023

Fresh octopus tempura from Hokkaido

JPY 1,078

Beef tendon tempura

JPY 1,078

Mix 2 colors! Okonomiyaki

Pork squid tempura

JPY 968

pork kimchi tempura

JPY 968

squid kimchi tempura

JPY 968

Squid natto tempura

JPY 968

Green onion natto tempura

JPY 858

Kimchi natto tempura

JPY 858

Tuna corn tempura

JPY 858

Recommendations

Mochi cheese tempura

JPY 858

Mochi pollack tempura

JPY 913

Ichitaro special! Special Okonomiyaki

Ichitaro mix tempura

JPY 968

Recommended toppings: Soba (modern style!) ■Mix of 3 types (pork, squid, shrimp)

Loaded with stuff! Garlic samadhi

JPY 858

■Mix of 4 types (minced, grated, chips, chives)

Recommendations

Raw squid tempura with green onions

JPY 968

Spicy pajeon tempura

JPY 968

Comes with a special sauce, making it even more delicious! ■4 types of mix (kimchi, shrimp, chives, squid)

Mountain heaven

JPY 1,023

■4 types of mix (pork, squid, shrimp, yam)

stamina heaven

JPY 1,023

Recommended toppings: Kimchi (an addictive taste!) ■4-kind mix (pork, cheese, chives, garlic)

Pork curry tempura

JPY 968

Recommended topping: Cheese (mellow!) ■Mix of 4 types (pork, minced pork, potato, carrot)

Loaded with stuff! Cheese galore

JPY 1,298

■3 types of mix (natural mozzarella, camembert)

Koten of the sea

JPY 1,298

Recommended toppings: Mentaiko (spicy and delicious!) ■Mix of 4 types (squid, shrimp, octopus, scallop)

Hyper! Ichitaro Special Ten

JPY 1,298

■5 types of mix (pork, squid, shrimp, scallops, cheese)

Ichitaro specialty! Monja-yaki

[How to cook delicious Monja-yaki]

[How to cook delicious Monja-yaki]

① Apply a thin layer of oil to the hot plate. Lightly dip the tip of the brush into the oil and quickly apply it to the surface of the hot plate. Be careful not to use too much oil, as the smell of oil will easily transfer to your hair and clothes! ② Grill the "ingredients" first. Scoop the ingredients out of the broth (batter) and stir fry well while chopping them. The flavor of cabbage in particular is easily concentrated, bringing out its sweetness. ③ Pour the broth into Donuts shape, then pour the broth. Pour the broth into the Donuts bank in 2-3 portions, and when it boils, break the bank and mix. When it becomes sticky, it's ready to eat. ④ Spread it thinly and evenly and it's done! Enjoy by scraping it off with a spatula. Enjoy with your favorite toppings such as sauce, mayonnaise, bonito flakes, and green laver.

Corn Monja

JPY 748

Recommendations

baby star monja

JPY 748

Red ginger monja

JPY 748

Onion Monja

JPY 748

Mochimonja

JPY 748

Kimchi Monja

JPY 748

Pork Monja

JPY 858

Plum Jakomonja

JPY 858

Tuna Monja

JPY 858

Recommendations

camembert cheese monja

JPY 968

Lots of cut squid monja

JPY 913

Hokkaido scallop scallop monja

JPY 1,023

Authentic Hakata mentaiko monja

JPY 1,023

Beef tendon monja

JPY 1,078

Ichitaro special! Special Monja-yaki

Ichitaro mix monja

JPY 968

Recommended toppings: Baby star (crispy texture!) ■Mix of 3 types (minced pork, shrimp, cheese)

Garlic Monja

JPY 858

■ 4-kind mix (minced, grated, chips, chives)

Recommendations

Mentaiko mochi monja

JPY 913

Recommended topping: Mozzarella cheese (rich!)

Recommendations

Mabo Monja

JPY 913

■3 types of mix (green onion, minced pork, tofu)

Recommendations

Pork curry monja

JPY 913

Recommended topping: Cheese (mellow!) ■Mix of 3 types (minced pork, potato, carrot)

Stamina Monja

JPY 968

■4 types of mix (minced pork, cheese, chives, garlic)

Is it green onion?

JPY 968

3 types of cheese monja

JPY 1,298

■3 types of mix (natural mozzarella, camembert)

Seafood Monja

JPY 1,298

Recommended toppings: Mentaiko (spicy and rich!) ■4-kind mix (shrimp, octopus, scallops, and sliced squid)

Ichitaro Special Monja

JPY 1,298

■5 types of mix (minced pork, shrimp, scallops, cheese, cut squid)

Toppings/a la carte dish

Various toppings for Okonomiyaki and monja

■All prices 110 yen - Eggs, Baby Star, corn, pickled ginger - Garlic (minced/grated/chips) - Spring onions, natto, mochi, chives ■All prices 165 yen - Yamakake, kimchi, minced pork ■All prices 220 yen - Soba, pork, mozzarella cheese - Ume-mako (plum-flavored small sardines), tuna, cheese ■From 275 yen - 275 yen: Sliced squid - 330 yen: Mentaiko - 385 yen: Beef tendon, scallops, octopus ■Spicy level adjustment - Hot: 55 yen, very hot: 110 yen

Best speed! Various a la carte dishes

・Addictive cabbage: 473 yen ・Addictive cucumber: 473 yen ・Special kimchi: 473 yen ・Potato salad: 528 yen ・Yam ponzu sauce: 528 yen ・Chilled tomato: 528 yen ・Plum jako chilled tofu: 528 yen ・Cod chanja: 528 yen・French fries: 528 yen ・ Karaage: 583 yen ・Salted firefly squid: 638 yen ・Roasted mentaiko: 638 yen

Freshly made and piping hot! Teppan-yaki

Whole grilled onion

JPY 473

corn butter

JPY 473

Teppanyaki edamame

JPY 473

Assorted mushrooms

JPY 528

Roasted garlic in foil

JPY 528

Domestic kageso butter

JPY 638

Octopus from Hokkaido

JPY 913

Scallops from Hokkaido

JPY 913

whelk shellfish

JPY 968

Headed shrimp

JPY 968

Domestic beef Sukiyaki style

JPY 858

Pork tongue with special green onion salt sauce

JPY 803

Pickled pork ribs

JPY 803

Thick-sliced bacon Steak

JPY 858

Assorted sausages

JPY 858

Green onion salted chicken parsley

JPY 748

Grilled hormones from the Showa era

JPY 825

pork ribs kimchi

JPY 858

Mochi-yaki with mochi and grated yam

JPY 748

Mentaiko potato cheese

JPY 858

Old-fashioned tonpeiyaki

JPY 858

Pork kim cheese tonpeiyaki

JPY 913

Fried noodles/rice dishes, desserts

*Large size of noodles: 220 yen, Double size of noodles: 330 yen

Pork rib Yakisoba (stir-fried noodles) (sauce/salt)

JPY 913

Seafood Yakisoba (stir-fried noodles) (Sauce/Salt)

JPY 1,023

Fried pork ribs udon

JPY 913

Seafood fried udon (sauce/salt)

JPY 1,023

Squid mentaiko mayo fried udon

JPY 968

Various rice dishes

・Mini Cold Noodles: 418 yen ・Egg soup: 308 yen ・Wakame soup: 308 yen ・Rice: 220 yen ・Large rice: 275 yen ・Miso soup: 165 yen ・Rice & miso soup: 330 yen

Various desserts

・Seasonal sherbet: 473 yen ・Vanilla ice cream: 473 yen ・Almond tofu: 473 yen ・Matcha warabi mochi: 528 yen

Restaurant information

Details

Restaurant name
Okonomiyaki Monja Teppanyaki Ichitarou(Okonomiyaki Monja Teppanyaki Ichitarou)
Categories Okonomiyaki、Monjya yaki
Phone number (for reservation and inquiry)

029-858-2610

Reservation Availability

Reservations available

Address

茨城県つくば市天久保2-6-1

Transportation

Tsukuba Express Tsukuba Station 5 minutes by car

1,768 meters from Tsukuba.

Opening hours
  • Mon

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • ■ 営業時間
    食べ放題コースは
    嬉しい小学生半額/未就学児無料!
    是非ご覧ください♪
    混雑時は予約のお電話に出られない場合がございます。ご了承ください。

    ■ 定休日
    不定休
Budget

¥1,000~¥1,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、au PAY)

Seats/facilities

Number of seats

40 Seats

Maximum party size

50people(Seating)
Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

5 parking spaces in front, 7 Other parking spaces nearby

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Website

https://ichitaro2020.owst.jp/

Remarks

■Merpay is also available.

PR for restaurants

[Tsukuba x Fluffy Okonomiyaki] This is the taste of Osaka, and you will be happy eating it all at Ichitaro!