Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
何度か訪問しておりますが、いつ行っても 最高ですね。 高い肉はもちろんですが、 安い部位でも十分おいしいです。 ホルモンも鶏肉もおいしい〜。 副菜のスープ、キムチ...Find out more
2024/01 Visitation
1times
とても美味しい!!!何を食べても美味しい! そしてかなり安い! 店員さんもとても親切で、気持ちが良かった。 穴場すぎる良いお店。 ぜひまた行きたい!Find out more
2023/05 Visitation
1times
Restaurant name |
Yakiniku Nakaji
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
029-843-5329 |
Reservation Availability |
Reservations available
※電話でのお問い合わせ、ご予約受付は16時~になります。ご迷惑をおかけしますが、どうぞよろしくお願いします。 |
Address |
茨城県土浦市中村西根1435-8 |
Transportation |
Just after turning into the alley opposite "Mazda Motors" along National Route 6 1,960 meters from Arakawaoki. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
36 Seats ( 3 tables, 4 tatami rooms) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Website | |
PR for restaurants |
Year-end and New Year's parties! Let's eat lots of Nakaji's high-quality meat and beer! And of course, offal!
Yakiniku (Grilled meat) Nakaji is a hidden Yakiniku (Grilled meat) restaurant just off National Route 6. We are proud of our extensive menu. Please feel free to enjoy our high-quality meat. Our chef's
... recommendations include the classic kalbi and salted tongue, as well as the most popular Nakaji-yaki with a good balance of lean meat and fat, as well as our suji and miso tongue. Our horumon, which has been a hot topic in recent years as being healthy, includes striped oenothera, omasum, and giara.