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(by ジュニ@吉祥寺)
(by ジュニ@吉祥寺)
(by ジュニ@吉祥寺)
(by 茨城の蕎麦案内)
(by 茨城の蕎麦案内)
(by 茨城の蕎麦案内)
(by 茨城の蕎麦案内)
(by 須藤塔士)
(by 須藤塔士)
(by ネギケン)
(by wkpar719)
(by wkpar719)
(by wkpar719)
うな重セット(by 死んでも残留)
うな重(by 死んでも残留)
漬物と吸物(by 死んでも残留)
十割蕎麦(by 死んでも残留)
薬味(by 死んでも残留)
(by Men and ...)
(by Men and ...)
(by Men and ...)
(by ursa1)
(by ursa1)
(by りえまいぱぱ)
(by りえまいぱぱ)
(by りえまいぱぱ)
(by パンプ)
(by パンプ)
(by パンプ)
(by パンプ)
(by パンプ)
(by ボックリさん)
(by ボックリさん)
(by ボックリさん)
(by ボックリさん)
(by Men and ...)
(by Men and ...)
(by Men and ...)
(by Men and ...)
(by ボックリさん)
(by ボックリさん)
(by ボックリさん)
厚みかつ丼(UP)(by マイケルかずお)
厚みかつ丼(by マイケルかずお)
かつ(by マイケルかずお)
十割そば(by マイケルかずお)
蕎麦屋の厚みかつ丼とそば(by マイケルかずお)
外観(by マイケルかずお)
(by けびんしゅわんつ)
(by けびんしゅわんつ)
(by けびんしゅわんつ)
(by けびんしゅわんつ)
(by けびんしゅわんつ)
(by ボックリさん)
(by ボックリさん)
(by ボックリさん)
(by ボックリさん)
とり天と野菜天のぶっかけそば(by mori-no-kuma)
野菜はレンコン(by mori-no-kuma)
蕎麦拡大(by mori-no-kuma)
Restaurant name |
Nakamura Menbei
|
---|---|
Categories | Soba、Tempura、Katsu-don (Pork Cutlet Bowl) |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available |
Address |
茨城県土浦市大手町1230-1 |
Transportation |
1,201 meters from Tsuchiura. |
Opening hours | |
Budget(Aggregate of reviews) |
~¥999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、nanaco、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
Number of seats |
48 Seats |
---|---|
Private dining rooms |
OK For 8 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Occasion |
This occasion is recommended by many people. |
---|---|
The opening day |
2020.12.10 |