Unagi (Freshwater eel) (Shochu) in Ushiku, Ryugasaki

Unagi Yasukawa

Ushiku / Unagi (Freshwater eel), Japanese Cuisine, Izakaya (Tavern)

This is plump eel from Yasukawa. Founded in 1978, this long-established restaurant continues to be loved in Ushiku, the birthplace of eel bowl.

3.54

55

  • JPY 4,000~JPY 4,999
  • JPY 4,000~JPY 4,999
  • Tuesday
  • No smoking at all tables

Sansuikaku

Ryugasaki Shi / Japanese Cuisine, Unagi (Freshwater eel), Shabu Shabu (Japanese Steamboat)

Opened in 1963 as an eel restaurant along National Route 6! Enjoy the authentic taste of a long-established restaurant.

3.31

36

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Soba-Dokoro Fushimi

Ushiku / Soba, Fried Foods, Unagi (Freshwater eel)

3.29

21

  • -
  • JPY 1,000~JPY 1,999
  • WednesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.