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An Ibaraki local production for local consumption restaurant where you can enjoy exquisite dishes made with fresh ingredients from Ibaraki to your heart's content.
[2 minutes walk from Kenkyu Gakuen Station] Luxurious Seafood! Sea breeze Italian fisherman's meal!
[3 minutes walk from Hitachino-Ushiku Station] Luxury banquet with fresh seafood and hearty meat!
[Koga City] A restaurant where you can enjoy Yakiniku (Grilled meat) using natural Bincho charcoal. We handle rare A5 female cows.