Kara-age (Deep-fried chicken) (Sake) in Ibaraki

Tonto koton

Tsukuba Sta. / Tonkatsu (Pork cutlet), Kara-age (Deep-fried chicken), Izakaya (Tavern)

The recommended "pork loin" uses Yamanishi Farm's Ibaraki branded pork "Sanemon"! We also have private rooms!

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • Tuesday
  • Private rooms
  • No smoking at all tables

Nagomiya

Hitachi Ota Sta. / Izakaya (Tavern), Kara-age (Deep-fried chicken)

3.07

10

  • JPY 3,000~JPY 3,999
  • ~JPY 999
  • SundayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Agetateya Ten Kawawada Ten

Akatsuka Sta. / Tempura, Soba (Buckwheat noodles), Kara-age (Deep-fried chicken)

3.25

35

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private rooms
  • No smoking at all tables

Ricco

Mito Sta. / Kara-age (Deep-fried chicken), Onigiri (Rice ball)

3.02

5

  • -
  • ~JPY 999
  • Wednesday、Sunday
  • Smoking allowed

Serufu Sakaba Gu-Tacchi

Tsukuba Sta. / Izakaya (Tavern), Dining bar, Kara-age (Deep-fried chicken)

3.00

2

  • JPY 2,000~JPY 2,999
  • -
  • -
  • Smoking allowed
  • All-you-can-drink
  • All-you-can-eat