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Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.
[Corona countermeasures/private rooms available] Enjoy Uomasa's unique monkfish hotpot and seasonal dishes.
Lunchtime luxury campaign underway! Courses are available starting from 4,950 yen. Fugu starts