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We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!
[Kobako crab now available] A restaurant where you can eat local ingredients from Kanazawa in a 100-year-old quaint Meiji-style restaurant
Relax and enjoy our carefully selected Yakitori (grilled chicken skewers) and alcoholic beverages in a calm and open atmosphere.
◇10 minutes by car from Kanazawa Station ◇ Seafood delivered directly from Kanazawa Port! “After all, when you think of Kanazawa, you think of delicious fish and local sake.”
I will tell you the deliciousness of Kaga vegetables! The spirit of the owner is full of local love◆Enjoy it with delicious sake♪
A 124-year-old three-story Kanazawa Machiya building on the banks of the Saigawa River. A quaint Izakaya (Japanese-style bar) for adults.
Nodoguro Kanazawa Oden and Ishikawa local Seafood Izakaya (Japanese-style bar)
◆ [6 seconds walk from Kanazawa Katamachi Scramble Crossing] ◆ Enjoy fresh local Hokuriku fish and sake
Enjoy fresh Seafood Bowl, Kaga cuisine, and famous Hokuriku sake in a Japanese-style space! Also great for dining out while sightseeing.
2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...
[2 minutes walk from Higashi Chaya District, the center of Kanazawa] A restaurant where you can eat live crab all year round
Authentic Italian Cuisine right next to Kanazawa Station! We welcome everyone with carefully selected dishes and original drinks ✨
We're open! Call us
[5 minutes walk from Katamachi] A long-established Steak specialty restaurant in Kanazawa that has been in business for 45 years and is grilled right in front of your eyes by a famous master.
With our proud homemade sauce [Mizuhikitei]
When you think of Ishikawa, you think of blowfish, when you think of blowfish, you think of Yume Tetsupo, and when you think of Yume Tetsupo, you think of grilled blowfish. “Yumeteppo” is the origin of grilled blowfish.
Fresh Seafood from Kanazawa in a modern Japanese space! Summer flavors are coming soon! You can enjoy crab dishes all year round!