Review list : Koukyuu Wagurimomburan Senmonten Imo Kurikabocha

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427abd Review126casesFollower20People

3.5

－per head

2023/10Visitation1th

本当はイートインで利用したかったのですが、あいにくその日がドリンク提供がなく…コーヒーも飲みたいなぁと言う欲望を抑えきれず急遽テイクアウトで利用させていただきました。
諸用があったので、それを済ませ...

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Restaurant name	Koukyuu Wagurimomburan Senmonten Imo Kurikabocha
Categories	Cake、Cafe
Phone number (for reservation and inquiry)	0761-66-1399
Reservation Availability	Reservations available
Address	石川県小松市清六町205 Show larger mapFind the restaurants in the surrounding area
Transportation	15 minutes on foot or 5 minutes by car from Komatsu Station 1,115 meters from Komatsu.
Opening hours	Mon 11:00 - 18:00 （L.O. 17:30） Tue 11:00 - 18:00 （L.O. 17:30） Wed Closed Thu 11:00 - 18:00 （L.O. 17:30） Fri 11:00 - 18:00 （L.O. 17:30） Sat 11:00 - 18:00 （L.O. 17:30） Sun 11:00 - 18:00 （L.O. 17:30） ■ 営業時間お持ち帰り　11:00～17：30（L.O 17：00）
Budget	￥1,000～￥1,999
Budget（Aggregate of reviews）	￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、iD、QUICPay）

Number of seats	15 Seats
Maximum party size	15people（Seating）
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables
Parking lot	OK 4 units
Space/facilities	Stylish space,Comfortable space,Counter,Outdoor/terrace seating

Occasion	With family/children \|Alone This occasion is recommended by many people.
Service	Take-out
With children	Kids are welcome
The opening day	2021.3.6
PR for restaurants	A shop where you can enjoy the finest Mont Blanc made with carefully selected ingredients, mainly potatoes, chestnuts, and pumpkins This Mont Blanc specialty shop offers a variety of flavors made with carefully selected ingredients from all over Japan! The potatoes are Gorojima Kintoki from Ishikawa Prefecture, characterized by th ...eir deep sweetness and flavor. The chestnuts are the highest quality Japanese chestnuts from Kumamoto Prefecture, which are ice-temperature aged for a high sugar content and rich flavor. The pumpkins are from Hokkaido, boasting low fiber content and a melt-in-the-mouth texture. The crunchy meringues are baked every day for four hours at low temperature, and the delicate yet rich flavor of pure Hokkaido fresh cream is also noteworthy.

Koukyuu Wagurimomburan Senmonten Imo Kurikabocha

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