Restaurant name |
Wataya(Wataya)
|
---|---|
Categories | Ryokan、Regional Cuisine |
Phone number (for reservation and inquiry) |
076-272-0570 |
Reservation Availability |
Reservations available |
Address |
石川県白山市三宮町イ55-2 |
Transportation |
1,987 meters from Tsurugi. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥20,000~¥29,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX) |
Private dining rooms |
OK |
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Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Beautiful scenery,House restaurant |
With children |
Kids are welcome |
Website | |
PR for restaurants |
Founded 150 years ago, this restaurant specializing in river fish and wild vegetable cuisine is located within the grounds of Mt. Hakusan and also offers lodging.
Established 150 years ago. A restaurant and lodging located in the sacred grounds of Hakusan Hime Shrine, 30 minutes from Kanazawa Station. A Japanese-style Auberge. A unique folk art atmosphere and b |
和田屋。和食。
風情あるたたずまい。美しい庭があり、旅館にもなっている。囲炉裏があり、そこで鮎を焼いてくれる演出。ランチの4000円のコースをいただいた(税・サービス料込)。
3段の木箱に入った前菜:枝豆豆腐、カモの焼き物、鯉の南蛮漬け、ほおずきなど
イワナのお造り
じゃがいもと金時草、あんかけ
鮎の塩焼き二尾
鮎ご飯、味噌汁、漬物
加賀棒茶のゼリー
(ほかにもう一品あったが忘れてしまった)
料理はいたって普通。悪くないが。鮎は期待したほどではない。みずっぽく、肝の苦みもない。皮の香ばしさもいまいち。雰囲気はとてもよいのと、サービスも接客丁寧でよい。