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~ Taste authentic French French cuisine at a long-established restaurant ~ Luxurious moments with Steak, abalone, and more...Lunch available (reservation required)
Specialists will be showcasing Creative Cuisine using French cooking techniques. Private rooms available.
A restaurant that specializes in safe, sterilized Oyster and French cuisine based Seafood.
[Opening in April! ] A sushi restaurant where you can enjoy small dishes and aged sushi made with carefully selected seasonal ingredients.
5 minutes walk from Kanazawa station! There is Restaurants on the second floor where you can enjoy authentic Game Meat Dishes, and Wine Bar on the first floor!
A divine dish that allows you to enjoy endless Hokuriku ingredients. “Kanazawa French cuisine” will increase your appetite and sense of happiness.
[Reopening on February 8, 2024] Carefully selected Himi beef and Noto beef produced by a butcher shop!
A pioneer of new gastronomy, leading the currently popular Hokuriku gourmet scene with his innovative sensibilities.
[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine
A new dining experience created with surprising ideas. An innovative Restaurants from the Hokuriku region that is currently in the spotlight