Review list : Auberge eaufeu （オーベルジュオーフ） - 小松/Innovative cuisine

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ぼふたろ Review429casesFollower128People

5.0

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2023/11Visitation1th

全てにおいてパーフェクトなオーベルジュでした。

廃校となった小学校をリノベしているので、廊下や手洗い場などが残っているのですが、宿泊のお部屋は教室だったとは思えないほど綺麗にリノベされており、モ...

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Restaurant name	Auberge eaufeu（Auberge eaufeu）
Categories	Innovative cuisine、Auberge、Creative cuisine
Phone number (for reservation and inquiry)	0761-41-7080
Reservation Availability	Reservations available
Address	石川県小松市観音下町ロ48 Show larger mapFind the restaurants in the surrounding area
Transportation	・By air: Approx. 30 minutes by taxi from Komatsu Airport (approx. 16km) ・By train: Approx. 20 minutes by taxi from JR Komatsu Station (approx. 13km) ・By car: Approx. 25 minutes from Komatsu I.C.
Opening hours	Mon Closed Tue Closed Wed Closed Thu 17:30 - 22:00 （L.O. 19:00） Fri 17:30 - 22:00 （L.O. 19:00） Sat 12:00 - 15:00 （L.O. 12:30） 17:30 - 22:00 （L.O. 19:00） Sun 12:00 - 15:00 （L.O. 12:30） 17:30 - 22:00 （L.O. 19:00） Public Holiday 12:00 - 15:00 （L.O. 12:30） 17:30 - 22:00 （L.O. 19:00） ■ 定休日月・火・水（祝日の場合は営業）
Budget	￥20,000～￥29,999 ￥20,000～￥29,999
Budget（Aggregate of reviews）	￥20,000～￥29,999￥20,000～￥29,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted Electronic money Accepted QR code payment Accepted
Table money/charge	サービス料10%（カフェ除く）

Number of seats	28 Seats （ 10 table seats, 8 counter seats, total of 28 seats）
Private dining rooms	OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Private rooms available for up to 10 people
Private use	OK
Non-smoking/smoking	No smoking at all tables Smoking space available at the front entrance
Parking lot	OK 15 units
Space/facilities	Stylish space,Comfortable space,Counter,Free Wi-Fi available

Occasion	Business This occasion is recommended by many people.
Location	Beautiful scenery,In hotel restaurant,Secluded restaurant
Dress code	There is no strict dress code, but please refrain from wearing overly casual clothing.
Website	https://eaufeu.jp
The opening day	2022.7.14
Remarks	Kanagasomachi, Komatsu City, Ishikawa Prefecture, is a place where beautiful rural mountain scenery spreads out before you. The former Nishio Elementary School, which once stood quietly there, was reborn in July 2022 as an auberge offering an accommodation experience surrounded by Hokuriku cuisine and abundant nature. The chef is young chef Itoi Shota, born in 1992. After working in restaurants in various countries and regions, including Japan, he won the grand prize at RED U-35, Japan's largest chef competition, at the youngest age ever (26 years old), and then came to Kanagasomachi as a new frontier. Having moved to this area and facing it head-on, he is conveying the charm of this area to all those who visit Auf through his cuisine.

Review list : Auberge eaufeu

Auberge eaufeu

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