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We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!
[Kobako crab now available] A restaurant where you can eat local ingredients from Kanazawa in a 100-year-old quaint Meiji-style restaurant
2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...
A 124-year-old three-story Kanazawa Machiya building on the banks of the Saigawa River. A quaint Izakaya (Japanese-style bar) for adults.
Nodoguro Kanazawa Oden and Ishikawa local Seafood Izakaya (Japanese-style bar)
I will tell you the deliciousness of Kaga vegetables! The spirit of the owner is full of local love◆Enjoy it with delicious sake♪
[Near the Kenrokuen exit of Kanazawa Station] A private Izakaya (Japanese-style bar) where you can enjoy seasonal ingredients and a variety of Creative Cuisine | Banquets for up to 50 people
Carefully selected seasonal ingredients. A place loved by regulars
When you think of Ishikawa, you think of blowfish, when you think of blowfish, you think of Yume Tetsupo, and when you think of Yume Tetsupo, you think of grilled blowfish. “Yumeteppo” is the origin of grilled blowfish.