Pick-up reviews
I had been interested in "Segawa" for a long time. It's a bit far from the main street where Morioka's restaurants are lined up, so it's a bit of a tr...Find out more
2024/03 Visitation
1times
A trip to Morioka. Tonight I visited this restaurant famous for Yakiniku (Grilled meat). R...Find out more
2023/06 Visitation
1times
東大卒芸人・グルメタレントのTATERU(25)は、以前も共に東北を旅した綱の手引き坂46・カゲ(21)に首ったけであった。そのカゲは先日、グループからの卒業を発表。卒業記念に2人...Find out more
2023/03 Visitation
1times
Restaurant name |
Yakiniku Segawa
|
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Categories | Yakiniku (BBQ Beef)、Steak、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
019-625-3337 |
Reservation Availability |
Reservations available |
Address |
岩手県盛岡市本町通1-16-33 |
Transportation |
on foot 676 meters from Kami Morioka. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted |
Number of seats |
18 Seats ( There are 10 seats at the counter and 8 seats on the raised platform.) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out |
PR for restaurants |
The Wagyu Steak cooked right in front of you is a must-try delicacy.
You can enjoy Yakiniku (Grilled meat) prepared by "Hatsuda," a famous Yakiniku (Grilled meat) restaurant in Kyoto. The wagyu Steak cooked right in front of you is a must-try. A hidden popular item is
...the "rice bran pickles," which have a perfect tangy taste with Japanese pepper.