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★ Bistro all-you-can-eat and drink plan with aged meat plate and chopsticks ★A detached villa x 5 areas
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
Open until 3am! We also welcome parties. Enjoy fresh Seafood and sake from Tohoku.
Quality and quantity achieved by purchasing directly from Sanriku fishermen! A restaurant that serves large portions and is directly connected to fishermen!
[About regular holidays] Starting from February, in addition to Sundays and holidays, we will also be closed on the first Wednesday of every month.
Our own fish shop sells Iwate and Sanriku seafood directly from Miyako in ``sashimi'' and ``grilled fish.''
★Many coupons listed★Private room banquet
Enjoy a variety of new yet nostalgic dishes that have remained unchanged since the restaurant's founding in an old folk house. Can be reserved
A quaint space arranged in an old folk house ◆ Enjoy carefully selected ingredients such as the finest bluefin tuna. For parties and anniversaries
Relocated and open in April 2022! Aiming to be a hideout that is loved by everyone. .:*・゜☆
A space for adults who enjoy homemade craft beer and alcohol ☆ Enjoy our signature Creative Cuisine.