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[About regular holidays] Starting from February, in addition to Sundays and holidays, we will also be closed on the first Wednesday of every month.
Quality and quantity achieved by purchasing directly from Sanriku fishermen! A restaurant that serves large portions and is directly connected to fishermen!
The menu, which is well worth the price, is a must-try, and you can enjoy dishes that go beyond genres in a candle-lit restaurant.
★3 minutes walk from Morioka Station★ ``Sanriku fresh fish and charcoal-grilled beef tongue kakko'' Available in large and small private rooms.
You can enjoy Iwate dishes from Tanohata and fish directly delivered from Sanriku.
A space for adults who enjoy homemade craft beer and alcohol ☆ Enjoy our signature Creative Cuisine.