Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi Moriyama
(すし 森山)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Specialities
Food
We only offer natural products, mainly local fish from the Setouchi Inland Sea.
Food
We have a wide selection of nigiri and other dishes made with seasonal ingredients.
Drink
We have a wide selection of local sake and premium shochu.
Space
We also have completely private tatami rooms for parties and entertainment.
Review
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Review 398casesFollower 77PeoplePick-up reviews selected by restaurants.
天然魚に拘った寿司！
お寿司屋を食べログで検索して行ってみました。 天然魚に拘ったという謳い文句が決め手です。 【アクセス】 ライオン通り商店街と美術館通りの交差点の角です。 コトデン片原町駅から徒歩５分ぐらいだと思います。 【店内】 ２階は入口横の外階段から上がるようです。 ２階の座敷を予約して行ったのですが、１階でご主人さんと思しき方とお話しして、そのまま１階カウンター席に変更しま...Find out more
2009/12 Visitation
1times
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Review 807casesFollower 575People大将こだわりの瀬戸内海鮮魚に舌鼓！
高松駅周辺のライオン通り商店街にあるお寿司屋さんに夜伺いました。 こちらの大将は瀬戸内海の鮮魚を中心に、寿司や煮物、焼物等のほかお寿司のシャリにもこだわりのがり、地元の日本酒...Find out more
2024/05 Visitation
1times
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Review 1,639casesFollower 1,621People旬の食材を愉しむ❗️
この3月は5名の転勤者があり、ちょっと寂しくなります。 コロナも落ち着いている昨今。 ほんと久しぶりに職場の送別会を開くことができました。 今回、選んだお店は『すし森山』さん...Find out more
2023/03 Visitation
2times
Restaurant information
Details
| Restaurant name |
Sushi Moriyama（Sushi Moriyama）
|
|---|---|
| Categories | Sushi |
| Phone number (for reservation and inquiry) |
050-5590-6629 |
| Reservation Availability |
Reservations available |
| Address |
香川県高松市今新町7-1 |
| Transportation |
At the corner of the intersection of "Lion Street" and "Art Museum Street." 7 minutes walk from Kotoden Kataharamachi Station. 331 meters from Kataharamachi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK |
| Non-smoking/smoking |
Smoking / Non-smoking area separated No smoking at the counter Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Take-out |
| The opening day |
2003.11.15 |
| Phone Number |
087-822-0101 |
閉じる
Food We only offer natural products, mainly local fish from the Setouchi Inland Sea.
We only use carefully selected natural ingredients. Please enjoy our Sushi made with branded rice sushi and natural toppings, which are made with care throughout the whole process.
Food We have a wide selection of nigiri and other dishes made with seasonal ingredients.
You can enjoy the seasonal flavors in nigiri, simmered, and grilled dishes. Please feel free to contact us with any recommendations for the day.
DrinkWe have a wide selection of local sake and premium shochu.
We also offer a wide variety of local sake and premium shochu. Please enjoy it with a variety of dishes.
SpaceWe also have completely private tatami rooms for parties and entertainment.
The tatami room can accommodate up to 12 people on the first floor and up to 20 people on the second floor.
Authentic Sushi made with natural ingredients and rice from Setouchi
You can enjoy authentic Sushi made with natural ingredients from the local Setouchi area. In addition to Sushi, we also offer Vinegared dish, salt-grilled dishes, and Simmered dish. We also have a lar
...ge selection of local sake and shochu. Reservations for May 3rd, 4th, and 5th will be for a course meal.