Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kaisendon Ya Kitano Shouten
(海鮮問屋 北の商店)- Nearest station：
- Categories：
- Budget：
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It's the perfect level of satisfaction ☆ The service is excellent and I'm completely satisfied ♬
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高松市内で4店舗の系列店を構えてます☆ 海鮮問屋 北の商店さん
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生ビールは、アサヒスーパードライ☆
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握り9貫盛り
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だし巻き玉子 ハーフもあるけど、フルサイズで♡
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カニクリームコロッケ
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フライドポテト 1番最初に来たから、アツアツでビールとともに◎
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思ったより、かなり熱くて火傷レベル⤴︎⤴︎ そして、すごく美味しかった(＊´д｀)
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だし巻き玉子もフワフワで、味もしっかり◎ そして、お料理も手際良く早い対応
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ハイボール たぶん、サーバータイプかな
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生ハムと豆腐サラダ(ハーフサイズ)
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お好みでドレッシングをどうぞ☆
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赤ワイン グラス 北極星というらしい(サッポロだって)
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れんこんの明太子はさみ揚げ 茄子のオマケ付きが嬉しいね♬
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日本酒(1合) 時間をおくと、鳴門鯛になるタイプ⤴︎⤴︎
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すごいよ、まけまけいっぱい(*ﾟ▽ﾟ)ﾉ サービス満点ですね
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追加のマグロ、海鮮バクダン巻き、ネギトロ
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女2人ですが、食べる食べる⤴︎⤴︎
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〆の茶碗蒸し
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これで、390円(税込)ですからね コスパ良すぎですよ
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本日のおすすめメニュー
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ドリンクメニュー
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フードメニューが多くて 撮るの諦めたので、大事なこちらを
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おこさまメニューもありました
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ほど良い活気と、落ちついた雰囲気
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おにぎりは2品、中身の具が選べます◎ 次はコレにしようっと
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取り分け用の割り箸があったり いろいろと、とても気が利いてますね
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素晴らしいです(＊´д｀)
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Restaurant information
Details
| Restaurant name |
Kaisendon Ya Kitano Shouten（Kaisendon Ya Kitano Shouten）
|
|---|---|
| Categories | Seafood、Izakaya (Tavern)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
087-868-7738 |
| Reservation Availability |
Reservations available |
| Address |
香川県高松市伏石町2046-4 |
| Transportation |
Take the Rainbow Shopping Bus and get off at Nodaike (north side of Nodaike), pass by the pond and come out onto the street on the south side. 803 meters from Sanjo. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Website |
It's a popular Seafood restaurant located between Sunflower Street and Rainbow Road in the suburbs of Takamatsu City (*ﾟ▽ﾟ*). They serve lunch too, but I'd like to go there with a drink☆ According to everyone's reviews, it seems it's best to make a reservation, so I called, but unfortunately they are fully booked, probably because it's a 3-day weekend, and they say they are sorry and cannot accept reservations. Still, they politely advised me that they might be able to accommodate me at a different time◎ It was OK if I came after 8pm (*ﾟ▽ﾟ)ﾉ The secluded counter seats have a calm atmosphere and the menu is centered around Seafood, so I had a feeling it would be a hit♡ The draft beer was Asahi Super Dry☆ Nigiri Sushi and rolled omelet are standard at this kind of restaurant♬ The french fries were steaming hot, and I ate the crab cream Croquette while it was hot, piping hot (⃔ ꒪꒳꒪̟ )⃕↝⚠︎⤴︎⤴︎ The crab cream inside was hotter than I expected, and it was really hot⚠︎ Humans, at times like these, go into slow motion⤴︎⤴︎ ① It would be a waste to wipe off this delicious crab cream that has gotten on your lips ② No, it's definitely hot enough to burn you It's not just a gradual heat, it's more like it's pushing you closer and closer, which is dangerous⚠︎ After repeating ① and ②, my lower lip definitely started to feel a stinging sensation (´；ω；｀) Oh no~ But wow, it was delicious♡ The staff were courteous and kept an appropriate distance from each other◎ Ordering is done via a touch panel, and the more popular the restaurant, the more convenient it is, which translates to a more comfortable atmosphere♬ In the kitchen through the glass, roles are assigned to the grillers, sushi chefs, steamers and friers◎ Even so, you can really feel the courteous hospitality of this restaurant, wanting customers to have a good time, from the way they talk to each other and the words they use(ㅅ˘˘) I'd like to come again at night. Thank you for the meal