Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Suteki Hausu Shiki
(ステーキハウス四季)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Tuesday
Review
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Review 4,390casesFollower 7,390People有意義なランチを食べることが出来ました。
今年もバレンタインデーが来ました。 毎年二人でランチを食べに行きます。 相方が選んだお店で食べるランチです。 今年は此処でした。 二人とも国産牛のランチコースを ...Find out more
2021/02 Visitation
1times
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Review 2,217casesFollower 2,439PeopleA Steak located on the second floor of JR Hotel Clement Takamatsu near Takamatsu Station! ...Find out more
2022/07 Visitation
1times
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Review 41casesFollower 8People11:30〜予約して春のにぎわいランチのコースを食べました。 とてもおいしかった。 やっぱり鉄板焼きは、カウンターですね。 今度は、夜のコースを食べに行きます。Find out more
2024/03 Visitation
1times
Restaurant information
Details
| Restaurant name |
Suteki Hausu Shiki
|
|---|---|
| Categories | Teppanyaki、Steak、Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
087-811-1161 |
| Reservation Availability |
Reservations available |
| Address |
香川県高松市浜ノ町1-1 JRホテルクレメント高松 2F |
| Transportation |
1 minute walk from JR Takamatsu Station and Kotoden Takamatsu-Chikko Station. 201 meters from Takamatsu Chikko. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted （Rakuten-Edy、WAON、iD） |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
12 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
Fresh meat and seafood Teppan-yaki style. A Steak with 12 counter seats.
A Steak located on the second floor of JR Hotel Clement Takamatsu. We carefully select the meat, seafood, and vegetables we purchase, and then grill them to the best possible quality, and serve them p
...iping hot.