Menu : Kotohiki Kairou Kasatei

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kotohiki Kairou Kasatei

(琴弾廻廊　暈亭)
Nearest station：
Kan onji
[Kagawa]
Categories：
Izakaya (Tavern)
Japanese Cuisine
Cafe
Budget：

JPY 2,000～JPY 2,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2020/12/01

Lunch Menu

Seasonal dishes [Recommended]

This is a set meal that we are proud to recommend. Enjoy our products made with seasonal ingredients!

Monthly meal A (winter feast with lots of sea bream turnips/December)

Monthly meal A (winter feast with lots of sea bream turnips/December)

JPY 1,590

In addition to the sweeter turnip and sea bream, the main dish is ``Tai Kabura,'' which is made with tofu, ginkgo nuts, wood ears, and shrimp! The flavor of yuzu is very elegant. Kakiage made with local shrimp is also a dish full of flavor!

Monthly Meal B (Olive pork Takase tea shabu and winter feast/December)

Monthly Meal B (Olive pork Takase tea shabu and winter feast/December)

JPY 1,980

The main dish is ``Olive Pork Takase Tea Shabu'', which is Kagawa Prefecture's branded pork ``Olive Pork'' served in shabu shabu with a dashi soup using the local specialty Takase tea! It is a very luxurious meal where you can enjoy locally produced shrimp kakiage and sea bream turnip with lots of toppings. Please enjoy the dishes we recommend with confidence!

Hanayagi Zen (Sanuki starch small pot, conger eel and seasonal vegetable tempura)

Hanayagi Zen (Sanuki starch small pot, conger eel and seasonal vegetable tempura)

This is a highly recommended meal that uses plenty of local ingredients and is full of seasonal flavors that we are most confident in recommending! This month, you can enjoy a small hot pot using Sanuki starch, a puffer fish from Sanuki that is said to have a soft and concentrated flavor that rivals that of tiger puffer fish, as well as fresh conger eel and seasonal vegetables delivered directly from Genkai Sea Munakata Port. We have prepared ``Temura''! ! Please enjoy our specialty dishes ♪ [Course contents] ・Three appetizers ・Seasonal sashimi ・Small Sanuki starch pot ・Tempura with conger eel and seasonal vegetables delivered directly from Genkai Sea Munakata Port ・Ibuki chirimen rice ・Pickles ・Miso soup ・Wasanbon pudding

Dishes using the famous olive beef and olive pork

"Olive Beef" is a branded beef from Kagawa Prefecture, and "Olive Buta" is a branded pork. Please enjoy the refreshing flavor that slowly oozes out.

Olive beef Sukiyaki set meal

Olive beef Sukiyaki set meal

JPY 2,200

Luxurious Sukiyaki of Kagawa's branded beef ``Olive Beef'', which has been awarded the title of Japan's highest oleic acid value and is known for its light fat and delicious meat flavor. Enjoy the flavor of the olive oil that gradually oozes out!

Olive pork Takase tea shabu set meal

Olive pork Takase tea shabu set meal

JPY 1,720

Enjoy shabu-shabu with ``Olive Pork,'' which is characterized by its refreshing meat flavor and sweetness. The soup stock made with the famous Takase tea brings out the flavor and sweetness of the meat even more.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Kotohiki Kairou Kasatei
Categories Izakaya (Tavern)、Japanese Cuisine、Cafe
Phone number (for reservation and inquiry)

0875-24-4567

Reservation Availability

Reservations available

Address

香川県観音寺市有明町6-6 天然温泉野天風呂　湯屋琴弾廻廊

Kotohiki Kairou Kasatei - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

■Takamatsu Expressway > Matsuyama/Kochi direction: 10 minutes from Ohnohara IC > Takamatsu/Okayama direction: 10 minutes from Sanuki Toyonaka IC ■JR Yosan Line: 5 minutes by car from Kanonji Station

1,739 meters from Kan onji.

Opening hours

  • Mon

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Tue

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Wed

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Thu

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Fri

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Sat

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

  • Sun

    • 11:00 - 15:00

      （L.O. 14:30）

    • 17:00 - 22:00

      （L.O. 21:30）

Budget

￥2,000～￥2,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥2,000～￥2,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT8470001009911

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

チャージ料なし

Seats/facilities

Number of seats

200 Seats

Private dining rooms

OK

For 10-20 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Wide seat,Sofa seats,With projector,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about cocktails

Food

Particular about vegetable,Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Ocean view

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Website

http://www.kotohiki-kairo.co.jp/

PR for restaurants

[Goto target! ] Dishes using local seasonal ingredients in a great location overlooking the ocean.

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