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(by そらそーやろ)
(by そらそーやろ)
(by ootam)
やさいぶっか天580円(by shunouji)
(by suiton)
これ1番好き❤️(by pe_chan24)
(by pe_chan24)
◆ 天ぷらうどん (大盛) ¥750-(by takeko9991)
エビ天1尾、蒲鉾2枚。 サクサクな枝のような衣。(by takeko9991)
ネギは標準投入。 薄味で、穏やかな味の出汁...(by takeko9991)
わかめの天ぷら。(by takeko9991)
玉子とじうどん(by 食道者)
卵がふわッと広がっていて、 かけ出汁と共に...(by 食道者)
(by とらまるき)
(by とらまるき)
(by とらまるき)
なべやきうどん(by 食道者)
具沢山で美味しく食べれました。(by 食道者)
肉うどん580円(by shunouji)
(by そらそーやろ)
(by そらそーやろ)
(by そらそーやろ)
かもなんうどん(by 食道者)
かも…鶏肉が多めでした。(by 食道者)
(by そらそーやろ)
(by そらそーやろ)
(by そらそーやろ)
(by ちうう)
(by ちうう)
(by ちうう)
ちくわが大きいでしょ?(by 愉快なおっさん)
麵もコシがあって旨い!(by 愉快なおっさん)
(by ヨット440)
たっぷり薬味とコクうま出汁そして麺(by shica1007)
ざるうどん430円 1玉でもなかなかの大盛り(by shica1007)
いう事がない最高うどん(by shica1007)
手打ならでわの麺(*゚∀゚*)(by shica1007)
肉うどん(by 食道者)
美味しい肉うどんでした。(by 食道者)
かけうどん(*´д`*)330円(by shica1007)
色が綺麗!風味とトロみが最高です(by shica1007)
醤油 430円 手切りのまばらな平たいも...(by イリ子ちゃん)
(by そらそーやろ)
きつねうどん(by 食道者)
美味しいお揚げでした。(by 食道者)
肉ぶっかけ冷2玉(by 食道者)
ちくわぶっか天 冷2玉(by 食道者)
長天のおでん(by 食道者)
おにぎり(by 食道者)
肉ぶっかけ(冷)(by たかまつせんいち)
肉ぶっかけアップ(by たかまつせんいち)
野菜ぶっか天(by たかまつせんいち)
かけ小(by たかまつせんいち)
おでん(by たかまつせんいち)
海老ぶっか天(by たぬきチャ)
うどんのアップ(by たぬきチャ)
野菜ぶっか天(by girffith500)
釜あげうどん(by girffith500)
たまごとじうどん(by girffith500)
かけうどん(by girffith500)
Restaurant name |
Sanshuu Sanukiya
|
---|---|
Categories | Udon、Soba |
Phone number (for reservation and inquiry) |
0879-25-9674 |
Reservation Availability | |
Address |
香川県東かがわ市落合256-1 |
Transportation |
高松方面から国道11号線を走り、県道10号線が合流して200mほどの左側。 1,282 meters from Nibu. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
55 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu) |
---|
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome |
The opening day |
1978.3.18 |