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3.37
50
Directly managed by a butcher shop.
3.35
46
3.32
20
3.30
25
3.28
14
3.24
24
13
3.18
3.12
9
3.07
8
3.06
17
3.04
27
19
3.03
2
3.02
10
5
3.01
7
3.00