Menu : CANTINETTA VULCANO

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Maximize the flavor of the ingredients

CANTINETTA VULCANO

(カンティネッタ　ヴルカーノ)
Nearest station：
Tenmonkandori
[Kagoshima]
Categories：
Italian
Pasta
Western Cuisine
Budget：

JPY 6,000～JPY 7,999

-

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2017/03/10

Cuisine Menu

(税抜価格)

Seasonal specialties change daily.

The owner himself updates the daily menu by hand. We have many one-of-a-kind items that are only available that day, so please feel free to ask.

<Appetizer>

Carpaccio of fresh fish from Kushikino with Sardinian mullet roe

JPY 1,500

Local octopus & vegetables dressed with mustard

JPY 1,300

Chilled sea urchin capellini (pasta) with tomato sauce

JPY 1,300

Homemade boiled ham of deer pig (Kagobuta/Makurazaki)

JPY 1,300

Carpaccio of Ozaki beef (Miyazaki) with Parmigiano Reggiano & bitter vegetables

JPY 1,500

Ozaki beef (Miyazaki) tartare

JPY 1,500

Assorted Parma Prosciutto and Siena salami

JPY 1,700

Smoked foie gras with pear

JPY 1,900

Kuroge Wagyu beef hachinosu & beans and vegetables stew in tomato

JPY 1,500

Homemade salsiccia (stuffed intestines) of Akarinton (Amami Island pork)

JPY 1,400

Buffalo milk mozzarella & tomato salad

JPY 1,300

Assorted appetizers

JPY 2,500

<Main dish>

Grilled scampi (4 pieces)

JPY 2,400

Swordfish (Yakushima) cutlet with tomato and bitter vegetables

JPY 2,000

Tagliata of Ozaki beef (Miyazaki)

Tagliata of Ozaki beef (Miyazaki)

JPY 3,900

"Phantom Ozaki Beef" produced by Muneharu Ozaki

Wagyu beef cheek braised in red wine

JPY 2,900

Veal loin cutlet with tomato & bitter vegetables

JPY 2,600

Grilled Akarinton (Amami Island pork) bone-in loin

From 4000 yen

Grilled lamb loin & vegetables with herb flavor

JPY 3,200

Grilled black satsuma chicken (Kirishima) thigh meat

JPY 3,200

Braised black satsuma chicken breast and vegetables with pistachio sauce

JPY 3,700

Tagliata Nduja of deer thigh (Hioki) & red wine sauce

JPY 2,400

<Dolce>

Panna cotta

affogato

semifreddo

Assorted Gelato

Assorted sorbet

Restaurant information

Details

Restaurant name
CANTINETTA VULCANO（CANTINETTA VULCANO）
Categories Italian、Pasta、Western Cuisine
Phone number (for reservation and inquiry)

050-5589-9978

Reservation Availability

Reservations available

5名以上のご来店に関しましては、コースのご予約のみとさせていただきます。予めご了承ください。
Address

鹿児島県鹿児島市東千石町5-27 第3徳永ビル

CANTINETTA VULCANO - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Tenmonkan tram stop

257 meters from Tenmonkandori.

Opening hours

  • Mon

    • Closed

  • Tue

    • 18:00 - 22:00

  • Wed

    • 18:00 - 22:00

  • Thu

    • 18:00 - 22:00

  • Fri

    • 18:00 - 22:00

  • Sat

    • 18:00 - 22:00

  • Sun

    • 18:00 - 22:00
Budget

￥6,000～￥7,999

Budget（Aggregate of reviews）
￥10,000～￥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

Table money/charge

席料550円税込(パン代込み)

Seats/facilities

Number of seats

26 Seats

（ 20 table seats, 6 counter seats）

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

A smoking area is provided at the entrance.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Wine,Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Sommelier

With children

Kids are welcome

The opening day

1994.11.1

Phone Number

099-227-4543

Remarks

For reserved reservations, table seating is available for 16 to 20 people. Please feel free to contact us. PayPay available

Send information by email

Send (by email)