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Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
[Tenmonkan Higashisengokucho main store] Own brand Kuroge Wagyu Satsuma Fukunaga beef ≪Private room Yakiniku Yakiniku (Grilled meat) Hanare on Bunka Dori≫
[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended
Wood-fired Neapolitan pizza and fresh pasta restaurant
Hospitality with sushi made with fresh fish and local flavors! Broken-necked mackerel, kibinago, Kagoshima black pork...a full range of Kagoshima delicacies◎
Carve a deep impression on your special night. Made with the highest quality ingredients
(※Closed on May 6th, 7th, and 8th) We offer luxurious seasonal produce from the sea and land of Satsuma Kagoshima.
[All private rooms] Chanko Kaiseki/Satsuma cuisine Asanoumi "Chanko nabe", the traditional taste of former sumo wrestlers
2 minutes walk from Takami Baba Station. At the long-established Hakata Motsu-nabe (Offal hotpot) restaurant [Yamanaka]
The famous black onion nabe (black pork shabu shabu) from [Kagoshima Kurobuta] certified by the Kagoshima Prefecture Producers Council is a must-try dish.
Specialty [soy sauce oden] soaked in bonito soup from Makurazaki and Kurobuta pork shabu shabu counter/completely private room/lunch
[Kagoshima Prefecture Restaurant Third Party Certification Store] Specialty Hamburger
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! Kyushu cuisine and All-you-can-drink course (for drinks only) also available♪
Near Tenmonkan Ginza Street [Unagi-dokoro Kazuna] We carefully prepare eels from Osumi, Kagoshima
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[Park-integrated Restaurants] Enjoy empty-handed BBQ inside the restaurant or on the open, comfortable terrace! OK even in rainy weather
[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware