Online reservation
Close
selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available
[Third party certified restaurant in Kagoshima Prefecture] A new style bar that mainly serves Chinese food ☆ Overflowing gravy Gyoza / Dumpling!
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.
[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,300 yen
Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
燻香と旨味あふれる「藁焼き」や「高級ねこまんま」など、四季折々の創作和食を楽しむ。個室有◎
A calm Japanese atmosphere creates relaxation
Enjoy traditional Local Cuisine and wine from all over Italy
Contains fresh fish and shellfish sent directly from fishermen, morning-seasoned chicken sashimi, broiled mackerel, grilled sea bream, etc. [Great value courses available ☆]
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once
Information on reopening of West Exit store
[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
[120 minutes in June and July] All-you-can-drink for 623 yen. Available from Sunday to Thursday! Arrive before 8 p.m. *Except during peak season. Smoking allowed.
[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.
[Private room/kids room available] Italian Cuisine Restaurants using organic vegetables, meat, and seafood from Kagoshima