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selection course including [Aged natural fish sashimi] and carefully selected sake. Completely private room available
Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.
燻香と旨味あふれる「藁焼き」や「高級ねこまんま」など、四季折々の創作和食を楽しむ。個室有◎
We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.
Enjoy the extra-thick tonkatsu of Tarumi brand pork "Sakurajima Biyubuta" which is delicious even without sauce!
[1 minute walk from Kagoshima Chuo Station! ] Table seats available for up to 20 people! Course with all-you-can-drink starting from 4,000 yen