Restaurants (Open Sunday) in Kagoshima

A must-see for managers who don't want to make mistakes when choosing a store! Ideal for small parties of 4 to 8 people.

A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.

[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available

Enjoy the finest Yakiniku (Grilled meat) in a completely private room. Tenmonkan Culture Street

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

[Tenmonkan Higashisengokucho main store] Own brand Kuroge Wagyu Satsuma Fukunaga beef ≪Private room Yakiniku Yakiniku (Grilled meat) Hanare on Bunka Dori≫

Founded in 1945, we have been a popular restaurant serving Local Cuisine.

[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.

(※Closed on May 6th, 7th, and 8th) We offer luxurious seasonal produce from the sea and land of Satsuma Kagoshima.

Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.

Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.

[4 minutes walk from Kagoshima Chuo Station] Robata cuisine made with fresh fish, meat, and vegetables! Private rooms are also recommended ☆

We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.

The main course is Japan's best Kagoshima Kuroge Wagyu beef [Nakayama beef]

For lunch, try Kurobuta at Pork Cutlet. At night, Kurobuta shabu shabu. A new attempt at a restaurant specializing in Kurobuta with two faces in one store.

☆A delicious restaurant that can be used for set lunches, ramen, lunch drinks, and drinking parties☆ Please feel free to make sure the space is well ventilated.

[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware

Enjoy Osaka gourmet food in Kagoshima. A restaurant that prides itself on kushikatsu that is not allowed to be double-dipped and all-you-can-drink for an unlimited time.