Koto Chugakko Mae Sta. / Unagi (Freshwater eel), Seafood, Regional Cuisine
[Completely private room available] Kagoshima eel and rice cooked in Nanbu ironware
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JPY 3,000~JPY 3,999
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JPY 1,000~JPY 1,999
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Monday
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Private dining rooms
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No smoking at all tables