Best Izakaya (Japanese style tavern) (For Families and Children) in Kagoshima & Minami-Satsuma(page 2)

[Kagoshima Prefecture Restaurant Third Party Certification Store] Specialty Hamburger

Contains fresh fish and shellfish sent directly from fishermen, morning-seasoned chicken sashimi, broiled mackerel, grilled sea bream, etc. [Great value courses available ☆]

Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.

[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended

2 minutes from Tenmonkan-dori tram stop ◆ A charcoal grill specialty restaurant that grills local and branded chicken over binchotan charcoal ◎ Drinking parties and reserved banquets are also welcome!

[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available

6 minutes walk from Tenmonkan-dori Station! A famous Motsu-nabe (Offal hotpot) restaurant in Fukuoka that is so popular that reservations are hard to come by opens in Kagoshima

[Kurobuta pork/Wagyu beef shabu shabu] Eat with two delicious soups to choose from, twice at once

Information on reopening of West Exit store

◆Kagoshima specialties◆Enjoy Kurobuta pork/Japanese black beef shabu shabu-shabu and Sakurajima Yogan-yaki (roasted on a hot stone) ♪

A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.

1 minute from Tenmonkan-dori Station ◆ “Azami ~AZAMI~” is fully equipped with private rooms where you can enjoy authentic teppan cuisine with a sense of realism ◎

Founded in 1945, we have been a popular restaurant serving Local Cuisine.

Right in front of Kagoshima City Fruit and Vegetable Market!

[All private rooms] Chanko Kaiseki/Satsuma cuisine Asanoumi "Chanko nabe", the traditional taste of former sumo wrestlers

[Reservation required] Near the west exit of Kagoshima Chuo Station. Izakaya (Japanese-style bar) for adults with over 100 types of carefully selected shochu.

The famous black onion nabe (black pork shabu shabu) from [Kagoshima Kurobuta] certified by the Kagoshima Prefecture Producers Council is a must-try dish.